I have an extra special surprise for you today! I’m really excited to introduce you to another excellent food blogger- my lovely friend Amelia. She is also from New Zealand and is currently studying law. Amelia is the queen of gorgeous Instagram photos. She has kindly shared an awesome chocolate zucchini oatmeal recipe with us.
I finally beat the flu. It was quite a struggle, but in the end it was no match for my super vege-powered body. There is so much happening at the moment. Uni work is piling up, but I’m also really excited about the Rugby World cup (because you’re not a true kiwi if you aren’t caught up in the hype.) So if you aren’t currently yelling at the ref or singing patriotically to your national anthem, I’ve got some awesome reads for you.
So I’ve been a little under the weather this week. I caught an unfortunate bout of man-flu off my dad…it’s so much worse than regular flu (because we all know what men are like when they get sick.) I’m bundled up feeling sorry for myself, and not studying because my head hurts. So how about you have a sympathy muffin with me?
This post is a shout-out to all the couch potatoes. To all the would be runners (if it wasn’t cold or rainy and you had a sliver of motivation.) I know some of you would rather grow a mustache than go to a 7 am boot-camp class. But I’m gonna tell you 4 easy steps that will help you fall in love with exercise. Lace up your Reeboks…It’s time to break a sweat.
If you have a spare moment (i.e want to procrastinate like me) please can you participate in my survey?
I’d really love to get some feedback on what you enjoy/would like to see more of on the blog.
Thanks for your time, it means so much to me.
Isn’t spring just the best time of year? There’s the promise of warmer days to come, mixed with the simple joy of frolicking lambs and blooming daffodils. Speaking of joy…this week I made a recipe so good I just couldn’t wait to share it. If you’re a fan of pizza (we can remain friends), then this is right up your alley.
Remember when label makers were the latest and greatest invention? We’d go round slapping stickers on just about everything. The coolest kids in school were the ones with all of their colouring pencils labelled. I never did own a label-maker, but boy was I jealous of my friends who did.
Long before label-makers, there were human beings…and we really are the ultimate label makers.
So I’ve been home about 6 hours, and I haven’t left the kitchen yet. This is what happens people when you deprive a cook of her kitchen! But we are back in business, and I am chock full of inspiration to share with you. I’m kicking it off with an exceptionally awesome Mexican inspired recipe. So slap on a sombrero and let’s get to it.
I’d like to thank you all for your unbelievable support concerning my last post. It’s never easy letting the whole world know your worst secrets, but I have to say the liberating feeling was worth it. The thing about baring your soul though, is that it works up quite an appetite. So I have a wicked treat to share which I’m sure will hit the spot.
This is a very personal post. Today I finally feel that I’m ready to tell my story. I’m ready to share the struggle I went through and the way it continues to affect me today. I really want to be as transparent as possible, because then hopefully you will see I am genuine, and human. We all have our personal trials…and this is mine. I hope that you will take the time to read this, and that something I say will resonate within you.